User manual and frequently asked questions Le Hachoir 1700

Professional quality grinding, to successfully prepare all your meat based recipes
  • Professional quality meat mincer that can deliver up to 2kg of minced meat per minute.

Reference : ME702131

Documentation
FAQ
When you have finished using the mincer, introduce a few pieces of bread to push out the last remaining pieces of meat.
Wash the grille and the blade in soapy water, rinse and carefully dry right away. Coat them with cooking oil to keep them lubricated.
Yes, but you must follow the instructions in your user manual to find out how to dismantle it correctly and which parts you can put in the dishwasher.
• Clean the mincer using a damp cloth.
• You can wash the mincer head, perforated plate, blade and accessories with soapy water. Do not wash them in the dishwasher.
• Grease the perforated plate and the blade with cooking oil to keep them lubricated.
• The meat must be cut into pieces of approximately 2cm.
• Make sure there are no bones, cartilage or nerves in the pieces of meat.
• Check the state of wear of the perforated plate and the blade.
• Check that the blade is mounted in the correct orientation on the screw.


After following the instructions in the user manual for starting the appliance, make sure that your electrical socket is working by plugging another appliance. If it still does not work, do not try to dismantle or repair the appliance yourself, instead, take it to an approved repair centre
Do not use your appliance. To avoid any danger, have it replaced by an approved repair centre.
Your appliance contains valuable materials which can be recovered or recycled. Leave it at a local civic waste collection point.
Please go to the “Accessories” section of the website to easily find whatever you need for your product.
Find more detailed information in the Warranty section of this website.
If you believe that one part is missing, please call Consumer Services Center and we will help you find a suitable solution.